Product classification



Product number:Digital-instrument

Quick Overview: Standard Style Oven Mechanical control panel to each deck-top and bottom heat control Stainless steel front, steel sides and back panels Special aluminlsed steel baking chamber Standard ventilation hood Heats from 50 oC to 200 oC in minutes Optional Style Oven R:Thick stone floor(1.8mm) to each deck. BYDFL-12R means stone to deck SS:Stainless steel front, sides and back panels. BYDFL-12SS means stainless steel oven.

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